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Atlantic Seafood AS act in the respect of the national and global sanitary rules.

Certification issued by the Norwegian food safety authority Mattilsynet attesting that Atlantic Seafood AS respects a strict HACCP plan. Our HACCP plan is available in Norwegian and English.

MSC - Marine Stuardship Council standards for Chain of Custody (version 2) - certificate issued by Bureau Veritas.

Certificate of the U.S. Food and Drug Administration, issued by the US agency Registrar Corp.

Kosher certificate issued by the Jewish Organization in Oslo.

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